Training material

The International Committee of Predictive Modelling in Foods has as prime goal to improve mathematical model development through promoting Research and Innovation and facilitate the use of predictive models in the field of food. This section is intended to make available to users from Academia, Government and Industry any kind of material concerning predictive modelling in food, including conference presentations, videos, model files, report, scientific articles, etc. With this section, the last achievements and advances will be also shared with the modeller community and general public, thus increasing visibility and encouraging their application. In addition, ICPMF bylaw, ICPMF meeting minutes, technical reports and, in general, works produced by the ICPMF will be posted in this section..